As the North Country struggles to slough off the rough edges of winter, volunteers across the region are giving local green thumbs a heady dose of intellectual fertilizer.
Conventional wisdom says it has been a brutal winter here in the North Country. How has this affected local farmers?
Essex farmer appears on Fred Dicker show
Essex County reached Capital-area airwaves this morning when Essex-based cattle farmer Sandy Lewis appeared on Fred Dicker’s Talk 1300 radio show to discuss a variety of local issues.
Maple Brook Farm in Reber has been producing maple syrup for generations. As more upstarts move to the region, Maple Brook has been lending out their expertise.
A fire broke out Thursday morning in a barn at a Chazy farm.
A event designed to connect food producers to customers drew hundreds seeking to learn more about buying food produced in their neighborhoods.
Hundreds of elected officials and winter sports enthusiasts descended in Lake Placid Sunday to promote tourism in the region.
A Jay operation has landed a top-notch designation that certifies the farm follows the most humane and environmental practices on pasture.
The Cornell Cooperative Extension will host a regional training workshop Saturday, Feb. 7, to help small livestock farmers reduce and manage the parasites that affect pastured sheep and goats from 10 a.m. to 3 p.m.
On Friday, Lieutenant Governor Kathy Hochul announced the creation of a $500 million initiative that aims to deliver high speed broadband access to every state resident by 2019.
Cornell Cooperative Extension/CCE will offer training to help farmers who will be hiring their first employees in 2015.
Lakes to Locks Passage plans mobile app, audio tours will bring history to life.
Aaron Woolf says strengthening regional food systems and growing infrastructure are the best ways to boost the district's agricultural industry.
The 4th Annual Octoberfest Half Marathon and 10K will take place Saturday, Oct. 11 at 9 a.m.
This October, North Country Food Co-op, along with nearly 1,000 other natural food stores across the U.S. and Canada, are taking part in Non-GMO Month, celebrating the public’s right to choose foods and products that don’t contain genetically modified organisms (GMOs).